Buffet Menu A
Rustic Ciabatta Rolls
Tuna Melt.
Tuna mayonnaise,
topped with grilled
Mozzarella & cheddar cheese.
Coronation Chicken.
Free range chicken
fillet and tomato.
Med Veg.
Sun-blushed tomatoes,
roasted vegetables,
peppers and melted
Mozzarella (V).
Honey Roast Ham
with caramelized onion.
Served with mixed leaf salad, tomato and red onion salad dressed with old aged
Balsamic vinegar and
French fries.
Followed by tea or coffee.
£9.95 per person | Buffet Menu B Rustic Ciabatta Rolls
Coronation chicken.
Free range chicken
fillet in a lightly spiced
mayonnaise.
Med Veg.
Sun-blushed tomatoes, roasted vegetables, peppers and melted Mozzarella (V).
Cream cheese & crayfish
tail bruschetta.
Chef’s Pasta
Tossed with sun blushed tomatoes, topped
with fresh parmesan
shavings (V).
Ham platter.
Hot new potatoes.
Served with mixed leaf salad, tomato and red onion salad dressed with old aged
Balsamic vinegar and
French fries.
Followed by tea or coffee.
£12.95 per person | Buffet Menu C
Rustic Ciabatta Rolls
Coronation chicken.
Free range chicken
fillet in a lightly spiced
mayonnaise.
Med Veg.
Sun-blushed tomatoes, roasted vegetables, peppers and melted Mozzarella (V)
Cream cheese & crayfish
tail bruschetta.
Chef’s Pasta
Spinach & goats cheese lasagne (V).
Seafood Fishcakes.
Ham & continental meat platter.
Hot new potatoes.
Served with mixed leaf salad, tomato and red onion salad dressed with old aged
Balsamic vinegar and
French fries.
Followed by tea or coffee
£15.50 per person |
